Ultimate Food Lover’s Guide to Houston - Book Signing with Teresa Byrne-Dodge

Teresa Byrne-Dodge, editor/publisher of the newly published The Ultimate Food Lover’s Guide to Houston, will host a book signing at Spec’s Liquor Warehouse.  Be sure to bring your holiday gift list so you can get signed copies of the book for your foodie friends and family members!  Byrne-Dodge is also editor/publisher of My Table ~ Houston’s Dining magazine.  Free to attend!

About the Food Lover's Guide:  More than simply a restaurant guidebook, The Ultimate Food Lover’s Guide is an insider’s manual that spotlights restaurants, bakeries, ethnic grocers, coffeehouses, farmers’ markets, cooking schools, wine bars, sweets shops and much more.  This guidebook is not written from afar – the listings are penned by Houston-based food professionals, not critics who live hundreds or thousands of miles away.  Therefore, this really is the ultimate insider’s guide to America’s fourth largest city.

The 5”x8” book — easy to slip into a handbag, briefcase or glove compartment — is divided into three chapters: Local Flavors (bakeries, ethnic markets, farmers' markets, butchers, seafood counters, chocolate shops, coffee and teahouses, etc.); Spirited Houston (wine bars, wine and spirits retailers, brewpubs, hotel bars, etc.); and Restaurants & Cafes (everything from fine-dining establishments to quirky ethnic eateries off the beaten path).

Says Mayor Bill White, “Houston is a great city of opportunity, which is why people from all over the world come here to live and work. For food lovers, that translates into a world of opportunity to sample an almost endless variety of good cooking and dining. The Ultimate Food Lover's Guide to Houston is like having your own passport to that world, stamped ‘bon appetit.’”