Master Chef of France, Philippe Veripand, has made his mark on Downtown Houston with the opening of Brasserie du Parc located in the luxury high rise, Once Park Place. The interior design and the menu at this beautiful French restaurant were inspired by classic Parisian brasseries and offerings include classic French dishes like risotto, steak frites and crêpes, along with delicacies such as escargots and chicken liver pâté.
Don’t feel like sitting down for a full meal? Grab a crêpe to go from the walk up window- Crêperie du Parc!
Sunday-Thursday: 11 am-10 pm
Friday-Saturday: 11 am-11 pm